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Industry Reports

Home » Industry Reports » Page 17

The Connaught opens pink-themed Patisserie

19th October 2020

London’s The Connaught has opened a standalone patisserie on Mount Street, adjacent to the prestigious Mayfair hotel. Conceptualised by Ab…

Ruinart reinvents the champagne box with new Second Skin sustainable case

16th October 2020

Sustainability is at the forefront of Ruinart’s new Second Skin case, a minimalist and thoughtfully designed innovation that replaces its…

Sofitel unveils new art installation in London

1st October 2020

Sofitel has collaborated with acclaimed MTArt Agency artists Ania Catherine and Dejha Ti, and poet Greta Bellamacina on a new…

Perrier-Jouët launches magazine

1st May 2020

Artisans of the Wild is a new annual magazine released by champagne house Perrier-Jouët, which is dedicated to celebrating the…

Four Seasons George V’s new culinary tour

25th April 2020

A new sustainable culinary experience is on offer for those staying at Four Season George V in Paris. The head…

Ruinart collaborates with David Shrigley

6th April 2020

Ruinart has collaborated with David Shrigley on a residency project, during which the British artist was given carte blanche to…

Hotel de Rome launches Karl Lagerfeld exhibition

9th March 2020

Rocco Forte’s Hotel de Rome in Berlin has opened a Karl Lagerfeld exhibition running through to 20 May. The exhibition…

Finalists for 2020 Bold Woman Award announced

4th March 2020

Ahead of International Women’s Day, the finalists for the 2020 Bold Woman Award have been revealed, recognising the achievements and…

VIRENS opens at Almanac Barcelona

28th February 2020

Almanac Barcelona has debuted its new plant-based restaurant VIRENS, headed by chef Rodrigo de la Calle of the Michelin-starred El…

Giannino Dal 1899 to open in Mayfair

28th February 2020

The 120-year-old Milan institution Giannino Dal 1899 is opening in Mayfair, its first restaurant outside of Italy. The Mayfair restaurant…

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