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Food & Drink

Home » Industry Reports » Food & Drink » Page 4

Scott’s opens lavish private dining space

19th June 2019

Mayfair’s Scott’s Restaurant has opened the Platinum Arowana private dining room, said to feature the most expensive restaurant interior in…

Leonid Shutov’s Bob Bob Cité opens

29th May 2019

Restauranteur Leonid Shutov’s French brasserie Bob Bob Cité has made its debut after a five-year, multi-million-pound development. The sister restaurant…

Rémy Martin XO launches limited-edition bottle by Steaven Richard

27th May 2019

The House of Rémy Martin has collaborated with metalwork artisan Steaven Richard on a limited-edition bottle available exclusively at Selfridges…

Il Pagliaccio gets a new look and menu

16th May 2019

Rome’s only two-Michelin-starred restaurant, Il Pagliaccio, reopens with a new menu and look following its winter closure. Over the past…

New dining concept for Dormy House

16th May 2019

MO is the innovative new restaurant concept that has recently opened at the Cotswolds’ country hotel Dormy House. With space…

Exclusive English pours at The Ritz

13th May 2019

Two new Rathfinny Wine Estate sparkling wines are being served exclusively at The Ritz during May as ‘Sparkling of the…

Seven-star culinary talent appointed at Burj Al Arab

1st May 2019

Jumeirah Group has announced chefs Francky Semblat, Kim Joinie-Maurin and Kasper Kurdahl are joining the collection of 10 celebrity restaurants…

Yopo opens at the Mandrake Hotel

29th April 2019

A new restaurant and bar from The Mandrake Hotel is bringing contemporary European cooking with South American elements to the…

Ox Barn launches at Thyme

3rd January 2019

This winter sees the opening of Ox Barn, set within the restored Cotswold manor and farm, Thyme. The 56-seater restaurant…

W unveils a collaboration with Ben Murphy

3rd January 2019

Considered one of the UK’s best young chefs, Ben Murphy brings his talents to collaborate with W London on a…

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